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Smoked curd | Slow cook potato | mint dressing | carrot powder
daily 5:30-11pm; Sat-Sun 11am-3pm
Freebird, 28 Sukhumvit Soi 47
A spectacular house introduces Bangkok to modern Australian flavors.
It takes some doing to woo Phrom Phong’s brunch crowd away from their beloved Quince, but chef Top Russell’s Aussie-leaning comfort food has done exactly that. Choose between the chi-chi dining room—all shiny surfaces, fluffy chandeliers and graffiti murals—or the hay bale-riddled garden to enjoy a rich, brothy seafood risotto, slow-cooked eggs with earthy local mushrooms, and some damn fine thick-cut fries.
|Address:||Freebird, 28 Sukhumvit Soi 47, Bangkok, Thailand|
|Open since:||August, 2016|
|Opening hours:||daily 5:30-11pm; Sat-Sun 11am-3pm|
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