Sra Bua by Kiin Kiin
A molecular approach to Thai food in a refined setting with a glamorous decor.
Undoubtedly the city’s first truly modern Thai restaurant (it opened to huge fanfare in 2010), Sra Bua is still arguably its most advanced. The luxuriously teak-paneled, double-height dining room still packs in a crowd of both locals and tourists. The food, now presided over by Thai head chef Chayawee Sutcharitchan, is also just as show-stopping, characterized by curries turned into ice-cool powder by liquid nitrogen and crab laksa served as a Cornetto.
|Address:||Sra Bua by Kiin Kiin, Lobby/F, Siam Kempinski Hotel Bangkok, 991/9 Rama 1 Rd., Bangkok, 10330 Thailand|
|Opening hours:||daily noon-3pm, 6pm-midnight|
|Reservation recommended, Parking available|
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